Sea Salt Dark Chocolate Oranges

So, even when you’re eating healthy, you need something to make you feel like you are getting a “treat.”  One thing I have learned about a healthy lifestyle is that your “treats” don’t have to be things that will make you feel like death.  Last time I was craving something rich and sweet, I used things laying around my house and created something BEAUTIFUL that I would eat as a treat even before I cared about health!  And health wise, it really isn’t all that bad!!

It all started with this, a Christmas present from my mother in law:

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Anyone who knows me well and loves me truly buys me Orange Dark Chocolate.  I tell you what, I went on a mission trip to Switzerland probably 4-5 years ago with some of my very favorite people, Christopher and Jennifer Hopper and my dear friend Abby.  While there, I discovered the beauty of Swiss chocolate.  And they had many different kinds with orange.  Some even with big chunks of orange rind in them.  Ohhhhhh it was heavenly.  And to this day, whenever one of them sees some form of Orange Chocolate, they bring it to me!!  And now my mother in law has joined in the tradition!!  So I had this beauty at my house.  Notice just HOW dark it is…and that it is 65% cacao instead of cocoa.  Yes, there is a difference, and cacao is supposed to be much better for ya.  🙂

So, back to my “I need a sweet treat” hankering.  I had this bar of chocolate.  But how could I take Orange Dark Chocolate to the next level?!  By melting it and dipping orange slices in it, of course!!  Still, it didn’t seem quite complete to me yet, and being a lover of salty over sweet…but especially salty WITH sweet (can I get a holla for Salted Caramel and Kettle Corn?!)…I got the idea to crack a little fresh Sea Salt over the chocolate before it set.

I’m glad I did.

Heaven.  Dear sweet Jesus, thank you for Orange and chocolate.  Hallelujah.  🙂

 

SO, here’s what you need:

  • 1 Orange, Peeled and as much white removed as possible
  • 1 Quality Chocolate Bar, Preferably Dark Chocolate…even better if organic, cacao…with orange!
  • Few cracks of Sea Salt

 

And here’s how you do it (SO SIMPLE!!)

  1. Break your chocolate up roughly into a microwave safe bowl.  Microwave in 15-30 second intervals, stirring between until just melted.
  2. Separate orange segments and dip half way into the warm chocolate.
  3. Lay out on a plate or wax paper and crack a small amount of Sea Salt onto chocolate portion.
  4. Eat.  Enjoy.  Sharing is optional!  😉

Welp, there you have it folks.  I hope you enjoy this not-so-cheat treat.  I didn’t feel guilty about it one bit, and I don’t think you should either!  I think you should try it, right now!!!  What is your favorite thing to dip in chocolate?!

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