A Tip On Entertaining: On the 11th Day of Christmas…

…my true blog gave to me a tip to help me not stress when cooking for a party!!

Yes, cause we all know that entertaining and hosting can be stressful. Personally, I LOVE throwing parties! I love making gorgeous food spreads that people ooh and aah over and enjoy to the fullest. However, there are times when I over plan and stress myself out to such a degree that I end up having a panic attack before the party which makes it so hard to enjoy the party itself!! So, here is my thought that can help.

Put out appetizers. Now I know that sounds silly, cause it’s more food to think about. But here’s my thought.

Sure, make an extravagant meal. Something that will make you happy, and your guests. But put out a SUPER simple appetizer. Something crazy easy like the Grinch Kabobs I showed you earlier in my 12 Days of Christmas series, or even…gasp, don’t hate me for saying this…go out and BUY something!!

I know. You never thought I’d say that. I’m all about making stuff. Home made home made home made!!! But I’ll explain.

Timing. Timing is what stresses me out the most. People arrive and I am still frantically trying to prepare things. Or even if it’s just a family holiday with my husband and mother in law, everybody starts getting grumpy cause they’re hungry and can smell the great food but not eat it yet. So…turn on some happy tunes, light a few candles, make a nice atmosphere, and put out a cheap, easy appetizer. Not too much. We’ve done that and been too full to eat dinner. But just a little something for people to snack on while they chat…to keep them busy so they don’t notice that you haven’t served the main course yet…so you’re off the hook and free to not rush your little hiney off!! Want to see our super fancy appetizer this Christmas? Kudos to my husband for plating it and taking artsy fartsy pictures. Here it isssss!!

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Crackers. Special Reserve Extra Sharp Cheddar. And a nice big summer sausage. (By the way…have you ever wondered why summer sausages come out during the winter?!). Not fancy. Not expensive. Not hard to prepare. Everybody loves it and will be pleased snacking on that while you calm down and do what you need to do!! You know what else we do sometimes? A jar of mini dill pickles. They go fast, they’re tasty…all you have to do is dump them in a bowl. You see what I’m saying here? Deviled eggs take a tiny bit of prep, but are still easy and a well loved favorite.

So here’s what I’m saying. Don’t stress. It will all come together. Don’t be ashamed to buy a little something to put out on the table while people gather. And remember the real reason for your party. People. Fellowship. Fun. Best of luck to you!!

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