Flavorful Bacon Wrapped Chorizo Meatloaf

Flavorful Bacon Wrapped Chorizo Meatloaf

Those of you who follow me regularly know that it has been just a few weeks since my first chorizo experience.  In summary?  Lifechanging.  Because I have now vowed to eat chorizo all the time.  It has a beautiful flavor, it can be used so many ways…and I looked it up…no sugar added!!  Wooohoooo!!  Can’t get … Continue reading

Paleo Country Fried Chicken with Mashed Cauliflower and Gravy

Paleo Country Fried Chicken with Mashed Cauliflower and Gravy

Why ridiculous, you ask?  Well for starters, it’s freaking delicious.  Satisfying?  Of course.  Comforting?  In every sense of the word.  But here’s the real kicker.  It’s healthy!  Yayyyyyyyy.  I want to eat it every day of my life forever and ever amen!   You know what this chicken reminded me of?  Country fried steak.  That … Continue reading

Balsamic Pot Roast

Balsamic Pot Roast

Yummy.  I love me a good pot roast!  This one…this is the best roast I have had in a while!!  It had a sweet tanginess to it that was truly delightful!!  Mixed with the classic warm, falling-apart nature of a roast…it was just the best!!  And since I adapted it from my Abel James app, I … Continue reading

Jalapeno Brussels Sprouts

Jalapeno Brussels Sprouts

Sounds a little crazy, right?  But these actually had just the right amount of heat, and a TON of great flavor!  Believe it or not Brussels Sprouts are probably the favorite vegetable around here!  They have this great texture when roasted right…crunch on the outside, but dense enough on the inside to make your teeth … Continue reading

Avocado Stuffed Burgers

Avocado Stuffed Burgers

These are a few of my favorite thiiiiings!!  Avocadoes…stuffed inside a big beefy burger?!  How is this madness even possible?!  And yet…I have tasted it…and it is good!  SO GOOD! Now…I know it is fall.  (I can no longer deny it!).  But there are still beautiful avocadoes in the stores, at least where I am!  … Continue reading

Chorizo Butternut Black Bean Soup

Chorizo Butternut Black Bean Soup

How’s that for a title, eh?!  And that isn’t even mentioning the leek, or cabbage, or garlic…this soup is just CRAMMED with good stuff.   This soup also makes me laugh.  You want to know why?  Well…it came out of this beautiful book (I don’t think I’ve showed you this one yet, also from my … Continue reading